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An artistic overhead shot looking down a curved, brass-railed spiral staircase to a small, round marble table on a black and white tiled floor, with a blue chair visible underneath the arch.

Our

Legacy & Cuisine

A space for connection, celebration, and quiet moments of indulgence, The Parliament is where Manhattan heritage meets modern American dining.

Culinary Experience

Rooted in Americana, our menu reimagines familiar fare with seasonal ingredients and thoughtful detail. From first bites to late-night plates, The Parliament reflects the rhythm and richness of New York dining.

A gourmet open-face sandwich or toast topped with thin slices of prosciutto or ham, a creamy white sauce, and a perfectly cooked sunny-side-up egg, served on a white plate with an owl logo on a marble background.

Breakfast

A fresh, vibrant salad featuring red radicchio and light green celery hearts, tossed with nuts and cheese, and dressed lightly. It is served on a white plate with an owl logo.

Lunch

A main course of pan-roasted chicken breast with the bone in, served over a bed of farro or barley mixed with sautéed wild mushrooms and kale, presented in a matte gray-green bowl.

Dinner

Cocktail in an owl-shaped glass.

Beverages

Headshot of the chef.

Meet Our Chef

Chef Rakmin Lee brings a disciplined, multicultural perspective to The Parliament. Originally from Korea, his culinary foundation was built in hotel kitchens before he trained at the Culinary Institute of America.

His experience spans Michelin-starred restaurants and luxury hotels across New York and San Francisco, including leadership roles at Park Hyatt, Four Seasons, and Park Lane Hotel.

Drawing on a background in Korean, Japanese, Chinese, French, and Italian cuisines, Chef Lee approaches modern American cooking with precision, balance, and a deep respect for detail.

Decorative Bg Read chef's note

 

Headshot of the chef.

A Note From Our Chef,
Rakmin Lee

Cooking has taken me from my hometown in Korea to kitchens across New York and San Francisco, but at the heart of it all is a love for flavor, balance, and sharing good food with others. My approach is shaped by global influences from Korean to French to Italian and grounded in modern American cooking. At The Parliament, this philosophy comes to life in a menu that’s refined yet approachable designed to surprise, comfort, and connect.

 

Main lobby/reception area.
A sparkling, pale yellow cocktail served in a stemmed wine glass, garnished with a sprig of mint and a slice of orange, sitting on a white napkin on a curved marble bar top.
A fresh, vibrant salad featuring red radicchio and light green celery hearts, tossed with nuts and cheese, and dressed lightly. It is served on a white plate with an owl logo.
Overhead view showing the curve of the staircase.

A Neighborhood Hub

From early risers to after-hours regulars, The Parliament draws a mix of Midtown energy. Whether you’re here for a meeting, a meal, or a nightcap, the atmosphere meets you where you are.

Open Table, All Day

From breakfast before check-out to drinks after work, The Parliament shifts with the hour, welcoming casual drop-ins, planned lunches, and spontaneous evenings alike.

A Setting Apart

For moments that call for more, private dining at The Parliament offers space, focus, and a tailored sense of occasion, suited to both business and celebration.

Parliament Main Dining and Bar A spacious, sophisticated restaurant interior with a dark wood chevron floor, featuring a long, red leather banquette along the left, multiple small tables with black chairs, and a well-lit, fully stocked bar in the background.

Commitment to Quality

Plated tartare with baguettes.
A pale yellow or clear martini cocktail in a stemmed coupe glass, garnished with two olives skewered on a pick, sitting on a white cocktail napkin on a smooth, veined marble bar top with a dark wood base.

Every plate at The Parliament reflects thoughtful sourcing, precise technique, and a respect for tradition. From the kitchen to the table, our standards are rooted in the spirit of New York dining—refined, expressive, and built to last.

A Curated Visual Experience

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